SUBSTITUTE POT WASHER


 

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Summary

JOB SCOPE:

Responsible for maintaining cleanliness of all pots and pans used in all F&B outlets. Uses the necessary uniform during the shift. Other duties as required.

JOB FUNCTIONS:

  • Scrubs and washes all pots and pans by hand.
  • Sweeps and mops floors.
  • Keeps all equipment clean in storage room.

Storing tasks

  • Stores all pots and pans in designated areas.


Qualifications

QUALIFICATIONS:

ESSENTIAL:

  • 6 months experience in a position that provides the skills necessary for this position.

DESIRABLE:

  • High school graduate

KNOWLEDGE, SKILLS, & ABILITIES:

ESSENTIAL:

Self-Efficacy

  • Knowledge of the safe use of various chemicals and safety concerns.
  • Following standard sanitation rules.
  • Effectively communicate verbally; fluent in English

Other Physical Skills

  • Using cleaning compounds and withstanding use for long period of time.
  • Ability to bend, lift, push, pull and carry in excess of 50 pounds.
  • Ability to stand and walk for long periods of time.

DESIRABLE:

Self-Efficacy

  • Working quickly and under minimal supervision.

Other Physical Skills

  • Working in hot kitchen and noisy environment.

Salary Range - $27.14 - $30.76

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